Valentine’s Day Drink Recipe: Hy’s Love Is Love Cocktail

Hy’s “Love is Love” Valentine’s Day cocktail combines a perfectly balanced blend of gin, sparkling wine, Aperol and Cointreau for a refreshing and bright libation. Garnish with edible dried rose petals or fresh raspberries and feel the love.

A Valentine’s Day Cocktail Recipe from Hy’s

Ingredients

• 1 oz Botanist gin
• ½ oz Aperol
• ½ oz Cointreau
• ½ oz lemon juice
• ½ oz simple syrup
• 3 drops cherry bitters
• 4 oz Domaine sparkling wine
• 4 raspberries

Instructions

1. Muddle raspberries in a shaker.
2. Add gin, Aperol, Cointreau, lemon juice, simple syrup, cherry bitters and ice. Shake to the count of 10.
3. Double strain into a chilled coupe and top with sparkling wine.

This recipe was originally published in January 2020.