BC Living
From Scratch: Chicken Soup Recipe
Earl Grey Cream Pie Recipe
The Lazy Gourmet’s Lamb Meatball Shakshuka Recipe
Top Tips for Workout Recovery
5 Tips to Prevent Muscle and Joint Pain When Working a Desk Job
Skincare Products for Fall
Inviting the Steller’s Jay to Your Garden
6 Budget-friendly Holiday Decor Pieces
Dream Home: $8 Million for a Modern Surprise
6 BC Ski Resorts to Visit this Winter
A Solo Traveller’s Guide to Cozy Accommodations
Local Getaway: Relax in an Extravagant, Cougar-Themed Dome in Windermere
B.C. Adventures: Things to do in December
Disney on Ice Returns to Vancouver This Winter
5 Boutique Art Galleries to Visit in BC
11 Advent Calendars from BC-Based Companies
10 Nourishing Hair Masks and Oils for Dry Winter Days
The Best Gifts for Travellers in 2024
Enjoy a local treat – visit Talking Rock/Quaaout resort in Chase, B.C., at Little Shuswap lake.
Enjoy a local treat – visit Talking Rock/Quaaout resort in Chase, B.C., at Little Shuswap lake. Here, Chef Gene Dery supports local growers and farmers, making the 100-mile diet available to guests. Last year, he enlisted Arlene Soloman (shown with Chef, left) to create a lush medicine-wheel food garden; veggies are featured in the restaurant’s menu spring through fall.
Other additions to the menu are gathered at Kamloops’s fabulous farmer’s market, where locals of all ages congregate downtown on St. Paul Street between 2nd and 3rd avenues, April through October to enjoy the fresh fruits, vegetables and flowers. Impossible to resist: giant bunches of golden beets, potatoes from Red Lake Farm, shiny purple onions and fresh food galore!
For more visit Sharon Hanna’s blog at www.gardenwiseonline.ca/gw/sharon-hanna-blog
