BC Living
You’ve Gotta Try this in October 2024
Four Winds Beach House & Brewery
Top 5 Recipes to Try this September
Back to Reality: Mental Health Tips For Managing Stress as an Entrepreneur
Balancing Work and Wellness: Tips from Successful BC Entrepreneurs
10 Picture Perfect Spots for Outdoor Yoga
Inviting the Steller’s Jay to Your Garden
6 Budget-friendly Holiday Decor Pieces
Dream Home: $8 Million for a Modern Surprise
Unlock the Magic of Fall in Osoyoos: Here’s Why It’s a Must-Visit
B.C.’s Ultimate Haunt for Halloween Fun
Getaways for busy entrepreneurs
B.C. Adventures: Our Picks for October
BC’s Most Innovative Startups
The Ultimate Ride: Monster Jam Vancouver
Fall Fashion Trends
Top 5 Books You’ll Want to Cozy up to This Fall
Article is open in Vancouver with a gorgeous new store you didn’t know you were craving
It's a busy time for planting! Carol Pope takes us inside her family garden and greenhouse.
Still, there’s lots of planting going on in our family garden and greenhouse and I wanted to share a bit of it with you. We still haven’t got the zucchini in, because we need some warm weather for it to germinate and it just won’t stop raining—but on the bright side, the spinach, chard, beets, lettuce and kale are a “growing” concern!
I’ve got to give it to kale—this plant just won’t quit. We tossed seeds into a deep-root tray of soil and it was spilling over with leaves just three weeks later. We started these under a fluorescent grow light inside and they were so excited by it that they came out a bit leggy, so we planted them with the stems immersed about an inch deep in the soil. Problem solved—our kale has all been growing happily ever since.
A little fish fertilizer has given these spinach starts a glossy green.
The Swiss chard seedlings were leggy, too, so like the kale we planted them with about an inch of the stem below the soil line.
There’s a lot more! Check out more photos of my garden here >>>