Restaurants

Video: Car-free restaurant Bandidas Taqueria

Bandidas Taqueria's owners eschew car transport in favour of a cargo bike.

By Janet Gleclair /

Credit: video: Janet G. Leclair; article img: Flickr / theglife

 

With the desire to run their business in keeping with their values, Bandidas Taqueria owners Aiyana Kane and Jackie Rae Avery eschew car transport in favour of a cargo bike, which they use for all restaurant supply pickups.

 

“It’s actually not that bad to ride the bikes,” says Kane. “It’s fun, and it’s a way that we can run our business in line with our philosophy.”

 

Part of Granville Online’s One Block on the Drive series.

 

REVIEW: Commercial Drive’s Bandidas Taqueria may be ‘The One’

 

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