BC Living
The Best Basic Quiche Recipe
Squash Risotto with Fried Sage Recipe
You’ve Gotta Try This in November 2024
5 Tips to Prevent Muscle and Joint Pain When Working a Desk Job
Skincare Products for Fall
Exploring the Benefits of Cold Therapy
Inviting the Steller’s Jay to Your Garden
6 Budget-friendly Holiday Decor Pieces
Dream Home: $8 Million for a Modern Surprise
Where to Eat, Stay and Storm-Watch in Tofino
A Relaxing Getaway to the Sunshine Coast
Exploring Vancouver’s Top Wellness Spas
Disney on Ice Returns to Vancouver This Winter
5 Boutique Art Galleries to Visit in BC
B.C. Adventures: Our Picks for November
21 Jolly Holiday Markets to Visit in B.C. in 2024
Elevated performance in elegant form: the next generation of Audi Canada
How to Transition Your Skincare From Summer to Fall
These crispy appies will be the hit of any party
These Mexican-inspired guacamole-filled appetizers will be devoured in a flash
Ingredients
Instructions
Makes 24.
Recipe courtesy Caren McSherry from the Gourmet Warehouse . From her new book, In a Pinch (Whitecap Books).
Originally published in TV Week. For daily updates, subscribe to the free TV Week e-newsletter, or purchase a subscription to the weekly magazine.