BC Living
11 B.C. Restaurants Celebrating St. Patrick’s Day with Food and Drink Specials
3 Seasoning Recipes You Can Make Yourself
Recipe: Prawns in a Mushroom, Tomato, Feta and Ouzo Sauce
Attention, Runners: Here are 19 Road Races Happening in B.C. in Spring 2025
Nature’s Pharmacy: 8 Herbal Boutiques in BC
How Barre Enhances Your Flexibility
Inviting the Steller’s Jay to Your Garden
6 Budget-friendly Holiday Decor Pieces
Dream Home: $8 Million for a Modern Surprise
Local Getaway: Relax at a Nordic-Inspired Cabin in Golden
Local Getaway: Rest and Recharge at a Rustic Cabin in Jordan River
9 Travel Essentials to Bring on Your Next Flight
B.C. Adventures: Things to Do in March
B.C. Adventures: Things to Do in February
5 Beautiful and Educational Nature and Wildlife Tours in BC
AUDI: Engineered to Make You Feel
7 Relaxing Bath and Shower Products from Canadian Brands
8 Rain Jackets That Are Ready for Spring Showers
Q: Why are the tips of our ‘walking onions’ and our ornamental large alliums turning yellow?
Without additional information I am going out on a limb to assume this is not a disease, but rather but a cultural disorder.
It may very well have to do with soil fertility, which may be causing a potash deficiency. Certain types of soil will give you this problem, such as sandy loam. This can be verified by a simple soil test.
You can apply compost to the soil, which should help with moisture retention and also supply some nutrients.
Prior to planting, incorporate an all-purpose fertilizer, such as 6-8-6, into the soil. Once plants are established (about 6 to 8 weeks) do a side-dressing, such as 21-0-0.
