BC Living
5 BC Food Tours That Will Tempt Your Tastebuds
B.C.’s Best Coffee Shops for Networking and Working
Where to Find Gluten-Free Restaurants in BC
Nature’s Pharmacy: 8 Herbal Boutiques in BC
How Barre Enhances Your Flexibility
Top Tips for Workout Recovery
Inviting the Steller’s Jay to Your Garden
6 Budget-friendly Holiday Decor Pieces
Dream Home: $8 Million for a Modern Surprise
Getaways for busy entrepreneurs
Exploring Vancouver’s Top Wellness Spas
Local Getaway: Hide Away at a Lakefront Cabin in Nakusp
7 Beauty and Wellness Influencers to Follow in BC
B.C. Adventures: Things to Do in January
Making Spirits Bright: Where to See Holiday Lights Around B.C.
9 Essential Winter Beauty and Skincare Products
5 Books You’ll Want to Cozy up to This Winter
The Best Gifts for Homebodies in 2024
Collecting a golden harvest from the hives is a relatively simple process:
Bees are removed from honey “supers” (hive frames placed above the brood chamber and containing only honey) by using a bee escape that allows the bees to move out but not back in. Other common techniques include brushing the bees from the frames, smoking them out or blowing them out using a bee blower.
Wax cappings on the comb are then scratched away to reveal the honey inside.
The frames are now placed in an extractor that whirls the honeycomb at high speeds against its walls. The honey drains down the walls and is poured from a spout at the bottom of the extractor.
The honey is then allowed to settle, enabling impurities to float to the top. Any excess wax is also filtered out as the honey is poured through a series of graduated filters.
It’s now ready to be bottled!