BC Living
5 BC Food Tours That Will Tempt Your Tastebuds
B.C.’s Best Coffee Shops for Networking and Working
Where to Find Gluten-Free Restaurants in BC
Nature’s Pharmacy: 8 Herbal Boutiques in BC
How Barre Enhances Your Flexibility
Top Tips for Workout Recovery
Inviting the Steller’s Jay to Your Garden
6 Budget-friendly Holiday Decor Pieces
Dream Home: $8 Million for a Modern Surprise
Getaways for busy entrepreneurs
Exploring Vancouver’s Top Wellness Spas
Local Getaway: Hide Away at a Lakefront Cabin in Nakusp
7 Beauty and Wellness Influencers to Follow in BC
B.C. Adventures: Things to Do in January
Making Spirits Bright: Where to See Holiday Lights Around B.C.
9 Essential Winter Beauty and Skincare Products
5 Books You’ll Want to Cozy up to This Winter
The Best Gifts for Homebodies in 2024
Q: We have a very large vegetable garden every year and want to plant a spring cover crop to be tilled in before planting this year. We are in northwestern Indiana and were considering Red Clover with Austrian peas.
Can we plant now and till in June? Then do a winter cover crop this fall? Any Information would be appreciated.
Yes, cover crops are wonderful for fixing nitrogen and adding texture and organic matter to our gardens. Trifolium pratense (Red Clover) and Austrian peas are both good choices and can both be tilled in.
I would suggest a fall sowing for a winter cover, then till in spring. Sow your clover or Austrian peas as soon as you harvest your garden.
I find a spring cover crop is too rushed, not enough time to grow, dig, breakdown and replant our summer garden. Instead dig in compost or leaf mold to improve soil.
Another cover crop choice is fall rye, one of my favourites.
I would suggest choosing a new crop each fall, they all have different benefits, but don’t necessarily grow at the same rate or amongst each other. A site with good cover crop seeds and information is www.westcoastseeds.com.